Dishes Highlight
Spicy Tofu
Deep-fried tofu sautéed with homemade spicy-chili garlic sauce, Thai herbs, roasted peanut, sweet basil, onion, bell pepper and vegetable. (Vegetarian & spicy)
Chu-Chee Salmon or Prawns
Grilled salmon or prawns with mixed vegetables and sweet basil simmered in coconut milk Chu-Chee curry sauce.
Salmon Teriyaki
Grilled salmon with mixed grains and beans, shredded mango, avocado, pickle ginger, bean sprout, dried cherries and blueberries.
Crispy Trout
Deep-fried whole trout served with steamed vegetables with hot sauce and peanut sauce.